I'm going to show you step-by-step solution about how to do a sushi and what do we need for that.
I'm junior sushi-developer and some of these cooking-steps are not perfect (as in original Japan cooking..).
In this article I'm going to describe how to do some custom-sushi roll from that stuff which I found in my fridge. If you want to do such rolls like California, Philadelphia and other - the whole receipt will be the same but only with different ingredients.
Content:
- Ingredients overview.
- Cooking rice.
- Cooking Tomago (Japanese sweet egg omelet).
- Prepare sushi filling.
- Make a sushi roll.
- Cut a roll.
- Results.
*Be careful, a lot of photos...